Who we are

Baking has been a passion of mine for many years. As life got busier, I stepped back from baking although the love and creativity it requires always stuck around.

When my spouse became gluten-free I jumped back into the kitchen determined to recreate the baked goods they love so much (without the uncomfortable side effects). I started experimenting and tweaking recipes until I created tasty and cozy goodies filled with love for my friends and family with gluten intolerances. Along the way I learned that gluten-free baked goods are not only hard to come by, but they are pricey.

My goal is to provide affordable and delicious homemade gluten-free baked goods because no one should miss out on dessert.